The Morning Call
In this week’s culture segment we take a look at African gastronomy and the AfroPunk festival.
African cuisine has grown from home favourites to a culinary delight worldwide, thanks to the African chefs determined to highlight traditional spices and taste.
Meanwhile, The first AfroPunk festival was recently held in the continent. AfroPunk’s inaugural festival in Johannesburg celebrated alternative Africa and introduced the city to a global black culture.
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Paraguayan town celebrates vibrant Kamba Ra'anga festival with masks, fire and tradition
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Alune Wade lights up Saint-Louis Jazz Festival
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Morocco seeks to preserve traditional cooking and recipes through UNESCO project
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Gaza on the brink as aid ship attacked, fuel and medical supplies dwindle
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Equatorial Guinea secures investment-grade rating — But for how long {Business Africa}